*THE TEAM*
Nestled in the heart of historic downtown Beloit, Lucy’s #7 combines neighborhood traditions with a fun and inviting atmosphere while providing exceptional service.
Stop in for Wisconsin delicacies, like cheese curds and craft beer, and one-of-a-kind stuffed burgers to get a true taste of the Midwest.
*THE PLAYER*
You will oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.
*EVERY DAY, YOU WILL*
* Assist with hiring, firing, discipline, scheduling, payroll, inventory and other managerial duties as assigned.
* Understand completely all policies, procedures, standards, specifications, guidelines and training programs.
* Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times.
* Ensure that all food and products are consistently prepared and served according to Geronimo Hospitality Group recipes, portioning, cooking and serving standards.
* Achieve restaurant objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
* Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures.
* Fill in where needed to ensure guest service standards and efficient operations.
* Continually strive to develop staff in all areas of managerial and professional development.
* Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner.
* Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the
*YOU WOULD BE GREAT AT LUCY'S #7 BURGER BAR IF*
* You have a high school diploma or equivalent
* You possess a high level of professionalism
* You have knowledge of service and food and beverage, generally involving at least three years of front-of-house/back-of-house operations and/or assistant management positions.
* You possess excellent basic math skills and have the ability to operate a POS system.
* You have current Food Manager Certification
*YOU MUST ALSO HAVE*
U.
S.
Work Authorization (required)
*HUDDLE UP*
We've gathered a few team perks and benefits for all of our players, including: Employee Discounts, Paid Time Off, Training & Development Opportunities, 401K, Medical Benefits, 24/7 Online Care and Pet Insurance.
*JOIN OUR TEAM OF EXCEPTIONAL PLAYERS!*
Geronimo Hospitality Group is an Equal Employment Opportunity employer
Job Type: Full-time
Pay: $43,000.
00 - $48,000.
00 per year
Benefits:
* 401(k)
* 401(k) matching
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
* Paid training
* Vision insurance
Experience level:
* 1 year
* 2 years
Restaurant type:
* Quick service & fast food restaurant
Shift:
* Day shift
* Evening shift
* Morning shift
Weekly day range:
* Weekends as needed
Ability to Relocate:
* Beloit, WI 53511: Relocate before starting work (Required)
Work Location: In person
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